Four small adjustments to your air fryer fry routine produce results that are genuinely hard to distinguish from the deep-fried version.

This Bang Bang Shrimp appetizer is crispy, fried shrimp tossed in a creamy, spicy and slightly sweet sauce and served with a ...

Cowboy coleslaw is a flavor-packed mashup of cowboy caviar and coleslaw tossed with a creamy chipotle dressing and topped with crunchy corn chips. It's bound to be a hit at your next potluck. During ...

Red Swiss chard looks like a vegetal road map, as the bright-red stalk sends myriad crimson veins throughout the deep-green ...

Learn how to make the crunchiest homemade cheese crackers with simple ingredients and bold cheesy flavor. This easy baked ...

Melissa Clark’s nutty, gingery take is powerfully delicious. Every year, there’s the song of the summer. The drink of the ...

These 7 potluck recipes cover the table from crisp salads and warm dip to cheesy casserole, taco cups, brownies, and ...

A healthy brain goes beyond reading exercises and completing puzzles – it extends to the kitchen, too. Emerging nutritional science is clear that what people eat doesn’t just fuel the body; it shapes ...

Sunday meal needs dishes people remember after the plates are cleared. These 17 Southern recipes cover fried chicken, pork ...

Lily Menk is an assistant editor for EatingWell and served as the brand's 2025-2026 editorial fellow. As a native Vermonter, Lily combines her hands-on experience with local and sustainable food ...

If you know deli lingo, you know that half-sour pickles are crunchy, bright-green pickles, not the duller green of more ...

Make the most of Amazon Prime Day by stocking your kitchen with these chef-recommended pantry staples and gourmet ingredients ...