The award places Robinson among a select group of food writers whose work has made a lasting impact on American culinary ...

Daufuskie Island native, celebrity chef and cookbook author Sallie Ann Robinson has won the prestigious James Beard Hall of ...

Some of the most important meals in South Carolina tell a story long before the first bite. Gullah Grub is one of them. What looks like a small restaurant on St. Helena Island quickly reveals itself ...

You don’t stumble onto places like this by accident. You hear about them quietly, from someone who knows, and then you realize you’ve been missing something real the whole time. South Carolina has a ...

The Top Chef and Taste the Nation host talks "Padma’s All American," plus shares her picks for the best American markets, detours, and where she’d spend 48 hours just to eat. In a kitchen in Paterson, ...

Let’s be honest, you’ve probably had gumbo before and thought it was fine. Maybe even good. Spanish moss and soul food under one roof – this is what they mean when they say “Southern hospitality” ...

Jackson sits with Kardea Brown to discuss her cookbook Make Do With What You Have. Holly Jackson sits with Food Network star Kardea Brown to discuss her cookbook Make Do With What You Have. This ...

Sometimes the best food in the world is hiding in the last place you’d think to look. That’s definitely the case with Gullah Grub Restaurant on Saint Helena Island, South Carolina, where incredibly ...

On the 20th anniversary year of the federal law that created the Gullah Geechee Cultural Heritage Corridor, the commission which manages it has chosen a new leader. Brockington The corridor’s ...

Chef Andrea Bryant-Smith with Green Legacy Farm and Farmery specializes in Gullah Geechee cuisine and joined us on The Morning Show to share a traditional red rice recipe.

COLUMBIA, S.C. (WIS) - African knowledge of agriculture and cooking helped build South Carolina’s economy and cuisine. This segment explores how foodways, from rice cultivation to Lowcountry dishes, ...

The University of South Carolina hosted a symposium on Tuesday inspired by “Before Bondage,” a documentary exploring the Gullah Geechee culture. USC is hosting a symposium on Tuesday inspired by ...