This clever kitchen shortcut makes peeling fresh ginger faster, easier, and a lot less frustrating.

Crisp-skinned chicken thighs and fluffy white rice are bathed in a fragrant ginger-turmeric coconut broth for a vibrant, weeknight-ready bowl. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe ...

Fresh ginger is small and humble, but what it lacks in appearance and grandeur, it makes up for in personality. A little of this homely root goes a long way. (Scientifically, it is a rhizome, or an ...

TL;DR: Ginger is safe to use, even after it sprouts.

WITH its citrusy aroma and mild heat, ginger is a phenomenally versatile ingredient used in both sweet and savoury foods. This month, I have learned how to use an unexpected property of ginger to ...

Our new collection of healthy dinner recipes is full of doable, delicious recipes to make on repeat, like this ginger chicken and rice soup with zucchini. By Genevieve Ko Good morning! Today we have ...

“I like the dreams of the future better than the history of the past.” —Thomas Jefferson Ringing in the New Year is a marvelous opportunity. Hopes of renewal and rebirth can lift the spirits and open ...

Cooking hacks are designed to make kitchen life easier and the best part about these hacks is that they help reduce kitchen ...

One day, your fresh ginger root could look perfectly normal, and the next, little green shoots start poking out, leaving you wondering whether it’s still safe to eat and cook with. You may have ...